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Spider Cookies for Halloween

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Delightful and whimsical cookies that transform into little spiders, perfect for Halloween festivities.

Ingredients

  • 225 g of butter
  • 150 g of sugar
  • 1 egg
  • 300 g of flour
  • 100 g of cocoa powder
  • 1 teaspoon of baking powder
  • 100 g of dark chocolate
  • Candies for decoration

Instructions

  1. Preheat your oven to 180°C.
  2. Beat the butter and sugar together until creamy.
  3. Add the egg and mix until fully incorporated.
  4. Incorporate the flour, cocoa powder, and baking powder until smooth.
  5. Spoon small balls of dough onto a baking sheet lined with parchment paper, leaving space between them.
  6. Bake for 10 to 12 minutes until the edges are firm. Allow to cool before transferring to a rack.
  7. Melt the dark chocolate and use it to draw spider legs on each cookie.
  8. Add candies for the eyes and let set before serving.

Notes

Ensure cookies do not overbake to maintain their softness. Customize decorations as desired.